Review
Comparison of Anti-Inflammatory and Antibacterial Properties of Raphanus sativus L. Leaf and Root Kombucha-Fermented Extracts.
Ziemlewska A, Zagórska-Dziok M, Mokrzyńska A, Nizioł-Łukaszewska Z, Szczepanek D et al.
ReviewInternational journal of molecular sciences2024
Research Facts
Comparison of Anti-Inflammatory and Antibacterial Properties of Raphanus sativus L. Leaf and Root Kombucha-Fermented Extracts.
Ziemlewska A, Zagórska-Dziok M, Mokrzyńska A, Nizioł-Łukaszewska Z, Szczepanek D et al.
Review · Moderate · 2024
Findings

PubMed study on Raphanus Sativus (Radish) Root Extract in cosmetics/dermatology

Design
Review
Evidence
Moderate
Journal
International journal of molecular sciences