Cocoa Butter Polyglyceryl-6 Esters is the product obtained by the transesterification of Theobroma Cacao (Cocoa) Seed Butter and Polyglycerin-6 Science: Origin: Botanic/Natural | Process: Cold Pressed / Expeller Pressed | Functions: Skin Conditioning - Emollient Safety Ratings: CIR: Safe as used
CAS #
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Form
Wax
See origin →
Functions
Emollient
Fills in the tiny cracks between skin cells to make everything feel smooth and soft. The "silky finish" ingredient.
Emulsifying
Forces oil and water to stay mixed instead of separating into layers. The unsung hero holding your lotion together.
Locks In Moisture
Traditional Use
A modern synthetic emulsifier derived from cocoa butter and polyglycerin, developed for use in cosmetic formulations to stabilize emulsions and improve texture.