Derived from plant-based oils, this ingredient smooths and conditions hair while helping our formula stay perfectly blended and static-free.
CAS #
61788-95-2
Form
Liquid
See origin →
Functions
Antistatic
Emulsion Stabilising
Forces oil and water to stay mixed instead of separating into layers. The unsung hero holding your lotion together.
Hair Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Emulsifying
Forces oil and water to stay mixed instead of separating into layers. The unsung hero holding your lotion together.
Reduces Static
Stabilizes Emulsion
Conditions Hair
Emulsifier
Reduces Inflammation
Brightens Skin
Locks In Moisture
Reduces flyaways
Softens and detangles hair
Mixes oil and water
Keeps product blended
Traditional Use
A synthetic conditioning agent derived from hydrogenated tallow (beef fat), developed for use in hair and personal care products to provide anti-static and emollient properties.