Glycol Dipalmate/Palm Kernelate/Olivate/Macadamiate

AKA “Glycol Esters, Multi-Oil Glycol Esters”

Synthetic

Ingredient Facts

Glycol dipalmate/palm kernelate/olivate/macadamiate

AKA: Glycol Esters, Multi-Oil Glycol Esters

Synthetic · Emollient · EWG: 4

Plant-Derived Synthetic

Humectant

Emollient

Skin Conditioner

Plant Oil

Synthetic

Clean

Glycol Dipalmate/Palm Kernelate/Olivate/Macadamiate is the diester of ethylene glicol with a misture of fatty acids derived from palm oil, palm kernel oil, olive oil and macadamia nut oil Science: Functions: Skin Conditioning ⚠ Allergen Alert (Tree Nut): Derived from a common allergen source. May cause reactions in sensitive individuals. Safety Ratings: CIR: Safe as used

See origin →

Functions

Skin Conditioning

A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.

Emollient

Fills in the tiny cracks between skin cells to make everything feel smooth and soft. The "silky finish" ingredient.

Humectant

A moisture magnet. Pulls water from the air and deeper skin layers up to the surface to keep skin plump and hydrated.

Locks in moisture

Traditional Use

Developed in the late 20th century as a synthetic blend of glycol esters derived from or mimicking natural plant oils. Used in cosmetics as a multi-functional emollient and conditioning agent to provide texture similar to luxury natural oils.