A stabilizing agent that keeps our formula smooth and blended, ensuring consistent texture and performance every time you use it.
CAS #
25322-68-3
Form
Powder
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Functions
Binding
Emulsion Stabilising
Forces oil and water to stay mixed instead of separating into layers. The unsung hero holding your lotion together.
Viscosity Controlling
Holds Formula Together
Stabilizes Emulsion
Controls Viscosity
Holds ingredients together
Keeps product blended
Controls product thickness
Traditional Use
Polyethylene glycol (PEG) was first synthesized in 1859. High molecular weight PEG-5M was developed in the mid-20th century for pharmaceutical and cosmetic use as a humectant and thickening agent.