Poly(oxy-1,2-ethanediyl), .alpha.-hydro-.omega.-amino-, N-hydrogenated palm oil acyl- (6 mol EO average molar ratio) Science: Process: Catalytic Hydrogenation | Functions: Light Stabilizer, Surfactant - Emulsifying Safety Ratings: CIR: Safe as used
CAS #
61788-85-0
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Functions
Light Stabilizer
Emulsifying
Forces oil and water to stay mixed instead of separating into layers. The unsung hero holding your lotion together.
Shields from UV damage
Traditional Use
A synthetic derivative combining PEG with hydrogenated palm-derived fatty acids. Developed in the 20th century as an emulsifier and thickening agent for cosmetics, replacing less stable plant-based alternatives.