Red bean seed starch naturally absorbs excess oil and moisture, helping to mattify skin and keep makeup in place throughout the day.
Family
Fabaceae (Legume family)
Plant Part
Seed
CAS #
246536-72-1
Form
Powder
See origin →
Functions
Absorbent
Skin Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Viscosity Controlling
Absorbs Excess Oil
Anti-Aging Benefits
Antioxidant Protection
Reduces Inflammation
Traditional Use
Adzuki bean starch has been used in traditional East Asian skincare and medicine for centuries as a gentle exfoliant and skin-soothing ingredient. Valued in Chinese and Japanese beauty practices for oil absorption and complexion brightening.