A preservative that keeps the formula fresh and effective by preventing bacterial growth, helping extend shelf life.
Effective at 0.03%
Formula
C11H13NaO3
Mol. Weight
216.21
CAS #
84930-15-4
Form
Powder
See origin →
Functions
Antimicrobial
Keeps your product from growing bacteria, mold, or yeast. Without these, that jar of cream becomes a petri dish in about a week.
Fights Bacteria
Traditional Use
A synthetic preservative developed in the early-to-mid 20th century as part of the paraben family. Created to prevent microbial growth in cosmetics as a modern alternative to traditional preservatives like salt and alcohol.