A gentle preservative that keeps the product fresh and prevents bacteria growth, so it stays safe and effective throughout its shelf life.
Formula
C10H12O3
Mol. Weight
180.20
CAS #
4191-73-5
Form
Powder
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Functions
Preservative
Keeps your product from growing bacteria, mold, or yeast. Without these, that jar of cream becomes a petri dish in about a week.
Antimicrobial
Keeps your product from growing bacteria, mold, or yeast. Without these, that jar of cream becomes a petri dish in about a week.
Preserves Formula
Reduces Inflammation
Fights Bacteria
UV Protection
Prevents microbial growth
Traditional Use
Synthetic preservative developed in the early 20th century as part of the paraben family. Created to replace earlier antimicrobial agents like phenol and mercury compounds with safer, more effective alternatives for extending cosmetic shelf life.